White Urad Dal

High in Protein & Fiber: Supports muscle health, aids digestion, and keeps you full longer.

Product Description

Whole White Urad Dal is a premium quality legume, carefully handpicked and cleaned to retain its natural goodness and creamy white color. 100% natural, preservative-free, and chemical-free, this dal is essential for traditional South Indian and North Indian recipes. Its smooth texture and rich taste make it ideal for dals, batters, and wholesome meals.

Price:

160 120

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FSSAI Certified

GMP Certified

Lab Tested

Chemical-Free

Key Benefits

100% Pure & Unprocessed

harvested from fresh flowers & fruits, never heated / refined.

Naturally Rich Enzymes

supports digestion, immunity & overall wellness.

Golden Aroma & Flavor

deliciously natural sweetness for daily use.

Versatile Daily Essential

perfect for tea, breakfast bowls, toast & home remedies.

High in Protein & Fiber: Supports muscle health, aids digestion, and keeps you full longer.

Heart-Healthy: Contains nutrients that help regulate cholesterol and support cardiovascular wellness.

Rich in Vitamins & Minerals: Provides iron, magnesium, potassium, and B vitamins for overall wellness.

Diabetes-Friendly: Low glycemic index helps maintain stable blood sugar levels.

Energy-Boosting & Immunity-Friendly: Nutrient-dense dal provides sustainable energy and overall vitality.

Bone & Digestive Support: Helps strengthen bones and promotes gut health.

Traditional Curries & Dal Preparations: Ideal for South Indian sambars, dal fry, and other dal-based dishes.

Batter Preparation: Essential for making idli, dosa, vada, and other fermented dishes.

Soups & Stews: Adds protein and texture to nutritious soups and one-pot meals.

Sprouting: Can be sprouted for salads or snacks to enhance digestibility and nutrients.

Family-Friendly Meals: Softens with cooking and is suitable for children, adults, and seniors.

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