Ragi
Product Description
Ragi, also known as Finger Millet, is a nutrient-dense ancient grain traditionally grown in India. Naturally gluten-free and rich in essential minerals, ragi has been a staple food for generations, especially valued for its bone-strengthening and energy-giving properties.
Our ragi is carefully sourced, thoroughly cleaned, traditionally processed, and stone-ground to retain its natural nutrition, earthy aroma, and taste. It contains no preservatives, additives, or artificial colors.
Price:
₹52 ₹52
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FSSAI Certified
GMP Certified
Lab Tested
Chemical-Free
Key Benefits
100% Pure & Unprocessed
harvested from fresh flowers & fruits, never heated / refined.
Naturally Rich Enzymes
supports digestion, immunity & overall wellness.
Golden Aroma & Flavor
deliciously natural sweetness for daily use.
Versatile Daily Essential
perfect for tea, breakfast bowls, toast & home remedies.
Health Benefits
Rich in calcium – Strengthens bones and teeth
High in dietary fiber – Improves digestion and gut health
Supports blood sugar control – Low glycaemic index
Naturally gluten-free – Easy to digest
Good source of iron – Helps reduce fatigue
Provides sustained energy – Ideal for all age groups
Supports weight management – Keeps you fuller for longer
Uses
👉 Culinary Uses
Ideal for ragi porridge, kanji, and malt
Used in dosa, roti, idiyappam, and mudde
Can be added to health mixes for women & children
Suitable for daily meals and baby food (as advised)
🌿 Why Choose Our Ragi?
- Naturally grown & traditionally processed
- No preservatives or chemicals
- Rich in calcium & fiber
- Pure, wholesome & authentic
Shipping & Returns
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