Moong Dal – Yellow
Product Description
Yellow Moong Dal is made from premium moong beans, carefully split and polished to retain their natural goodness and vibrant yellow color. 100% natural, preservative-free, and chemical-free, this dal is a staple in Indian kitchens, ideal for dals, khichdi, soups, and healthy meals. Its smooth texture and quick-cooking nature make it convenient for daily use.
Price:
Original price was: ₹193.₹175Current price is: ₹175.
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FSSAI Certified
GMP Certified
Lab Tested
Chemical-Free
Key Benefits
100% Pure & Unprocessed
harvested from fresh flowers & fruits, never heated / refined.
Naturally Rich Enzymes
supports digestion, immunity & overall wellness.
Golden Aroma & Flavor
deliciously natural sweetness for daily use.
Versatile Daily Essential
perfect for tea, breakfast bowls, toast & home remedies.
Health Benefits
High in Protein & Fiber: Supports muscle health, aids digestion, and promotes satiety.
Low Glycemic Index & Diabetes-Friendly: Helps maintain stable blood sugar levels.
Heart-Healthy: Nutrients help regulate cholesterol and support cardiovascular wellness.
Rich in Vitamins & Minerals: Contains iron, magnesium, potassium, and B vitamins for overall health.
Energy & Immunity Booster: Nutrient-dense dal provides sustained energy and strengthens immunity.
Easily Digestible: Gentle on the stomach, suitable for all age groups, including children and seniors
Uses
Traditional Curries & Dal Preparations: Perfect for dal tadka, dal fry, sambar, or moong dal curry.
Khichdi & Porridge: Ideal for healthy, soft, and nutritious khichdi or moong dal porridge.
Soups & Stews: Adds protein and texture to soups and one-pot meals.
Sprouting & Healthy Snacks: Can be sprouted for salads or used in healthy snacks.
Family-Friendly Meals: Quick-cooking, nutritious, and loved by children, adults, and seniors alike.
Shipping & Returns
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