Brown Channa

Diabetes-Friendly: Low glycemic index helps maintain stable blood sugar levels.

Product Description

Brown Channa, also known as Kala Chana or Black Chickpeas, is a premium legume known for its nutty flavor, firm texture, and high nutritional value. 100% natural and preservative-free, it is ideal for making traditional curries, salads, stews, and snacks. Rich, versatile, and wholesome, brown channa is a staple for nutritious and hearty meals.

Price:

88 80

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FSSAI Certified

GMP Certified

Lab Tested

Chemical-Free

Key Benefits

100% Pure & Unprocessed

harvested from fresh flowers & fruits, never heated / refined.

Naturally Rich Enzymes

supports digestion, immunity & overall wellness.

Golden Aroma & Flavor

deliciously natural sweetness for daily use.

Versatile Daily Essential

perfect for tea, breakfast bowls, toast & home remedies.

High in Protein & Fiber: Supports muscle health, keeps you full longer, and aids digestion.

Diabetes-Friendly: Low glycemic index helps maintain stable blood sugar levels.

Heart-Healthy: Helps regulate cholesterol and promotes cardiovascular wellness.

Rich in Minerals & Vitamins: Contains iron, magnesium, potassium, and B vitamins for overall health.

Weight Management Friendly: Promotes satiety and helps control appetite naturally.

Bone & Immunity Support: Nutrient-dense chickpeas strengthen bones and immunity.

Traditional Curries: Perfect for chana masala, curries, and stews.

Salads & Snacks: Boiled or roasted for healthy salads and crunchy snacks.

Soups & Stews: Adds protein and texture to soups and one-pot meals.

Flour Preparations: Ground into chickpea flour (besan) for nutritious pancakes, snacks, or batters.

Family-Friendly Meals: Softens with cooking, suitable for children, adults, and seniors.

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